When you open the refrigerator and find a wedge of cheese flecked with green mold, or a package of chicken that smells faintly sour, it can be tempting to gamble with your stomach rather than waste ...
To toss that block of cheddar or not? That is the question. Food & Wine / Getty Images You know what will stop you in your tracks when scrolling through Instagram? A block of moldy cheese. It’s a ...
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Why is blue cheese so popular despite being moldy?
Blue cheese's distinctive blue-green mold, far from being harmful, is deliberately cultivated to create its signature creamy ...
Add Yahoo as a preferred source to see more of our stories on Google. To toss that block of cheddar or not? That is the question. Food & Wine / Getty Images You know what will stop you in your tracks ...
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