The high end Japanese sweets shop sells their authentic wares to curious connoisseurs on the Peninsula From left: A shopper at Stanford Shopping Center takes a peek into K. Minamoto, a Japanese sweets ...
On Friday's episode of Magnolia Table with Joanna Gaines, the trio gets silly with a rolling pin while making red bean mochi Joanna Gaines has some very special guests joining her in the kitchen. In ...
Kashiwa mochi is traditionally eaten during Children's Day in Japan on May 5 every year. The snack has sweet red bean paste wrapped in an oak leaf, which symbolizes prosperity and strength for ...
Only 7% of LAist readers currently donate to fund our journalism. Help raise that number, so our nonprofit newsroom stays strong in the face of federal cuts. Donate now. Japanese Americans gathered at ...
120 years and counting: How this mochi shop has been keeping the Japanese tradition alive since 1903
In a small shop nestled in Los Angeles’ Little Tokyo neighborhood, a small but popular Japanese confectionary shop called Fugetsu-Do is turning 120 years old. Though this is a remarkable achievement — ...
November is here, and the specials popping up around Seattle eateries are changing to match, with classic autumnal flavors like sweet potato, pumpkin, and cinnamon making appearances. We've compiled ...
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