For me, it’s my fire-engine red 12-inch Le Creuset cast-iron skillet. Since I acquired this powerhouse pan, it’s helped me whip up veggie-packed frittatas, pan-seared scallops, homemade rolls and ...

Don't you dare toss your cast iron pan in the dishwasher! This baby requires a simple, hands-on approach. (Getty Images) Cast iron pans are a chef's not-so-secret weapon. They're a go-to for cooking ...

As one of the most popular types of cookware, cast iron is a staple in professional and home and kitchens alike. The heavy-duty pans conduct heat thoroughly and retain it even better, making them ...

Cast-iron skillets are a kitchen tool built to last the test of time. When they're properly taken care of, they can last for years or even decades. These versatile ...

Stop ruining your cast-iron skillet and learn how to clean it properly with something you already have at home.

MONTGOMERY COUNTY, Va. (WRIC) — Have a cast iron pan at home? A Virginia Tech food scientist is both dispelling myths and validating tips passed down through time about cooking with them, seasoning ...

While a cast-iron skillet is our go-to pick for many foods, there are a few things you might want to avoid cooking in ...

There’s nothing finer than cooking with a cast iron skillet. I’ve inherited skillets from both sets of my grandparents, and they’re something I will always treasure. You likely have cast iron cookware ...

To sum up, while cast iron can be safety used on glass cooktops with the right precautions, it's important to be mindful of the potential risks. By making informed decisions based on manufacturer ...