Norway’s stunning natural landscape provides the backdrop for an equally beautiful culinary tradition. Drawing from the sea and the mountains, Norwegian cuisine masterfully balances tradition and ...

Cooking is based on raw materials prepared when the food is in season to maximize flavor. Osa says, "Recipes should always be simple and spare, focusing on the fresh taste of the ingredients and not ...

Forbes contributors publish independent expert analyses and insights. David Nikel is a travel writer covering cruising and Scandinavia. Few foods confuse foreign visitors quite like brunost, Norwegian ...

Up Norway, a leader in curating sustainable luxury travel experiences across Scandinavia, has once again partnered with Norway House, a renowned hub for Norwegian arts, business, and culture in the ...

Forbes contributors publish independent expert analyses and insights. An award-winning writer/podcaster, I've been to 100+ countries. This article is more than 3 years old. We all know that Norway is ...

“Norway: Behind the Scenes,” a lecture detailing the reasons behind Norway’s high quality of life, according to a 2017 scoring, was lead Tuesday by Peggy Hager, a senior lecturer on elementary and ...

Taste of Norway Hostfest, an annual fall festival showcasing Norwegian food, music and crafts, will be held from 11:30 a.m. to 3:30 p.m. on Sunday, Nov. 2, at St. Olaf Lutheran Church, 1233 Douglas ...

Food manufacturers in Norway have signed a pact with the country’s government that sets “specific targets” for the reduction of sugar, salt and saturated fats in products in a bid to promote ...