Forests around the world are quietly transforming, and not for the better. A massive global analysis of more than 31,000 tree ...

A common iron mineral hiding in soil turns out to be far better at trapping carbon than scientists realized. Its surface ...

Baker’s yeast isn’t just useful in the kitchen — it may also be built for space. Researchers found that yeast cells can ...

A new international study points to a specific brain network as the core driver of Parkinson’s disease. Scientists found that ...

What a mother eats during pregnancy may quietly shape her child’s liver health years down the road—but new research suggests ...

Scientists have uncovered promising clues that compounds found in Aloe vera could play a role in fighting Alzheimer’s disease ...

A legendary golden fabric once worn only by emperors has made an astonishing comeback. Korean scientists have successfully recreated ancient sea silk—a rare, shimmering fiber prized since Roman ...

A colossal ancient impact may have reshaped the Moon far more deeply than scientists once realized. By analyzing rare lunar rocks brought back by China’s Chang’e-6 mission from the Moon’s largest ...

Scientists at the University of Warwick have cracked a long-standing problem in air pollution science: how to predict the movement of irregularly shaped nanoparticles as they drift through the air we ...

Pumas returning to Patagonia have begun hunting mainland penguins that evolved without land predators. Scientists estimate ...

Researchers have found a surprising way to turn sunflower oil waste into a powerful bread upgrade. By replacing part of wheat flour with partially defatted sunflower seed flour, breads became ...

Your gut is home to trillions of bacteria that constantly “sense” their surroundings to survive and thrive. New research shows that beneficial gut microbes, especially common Clostridia bacteria, can ...